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choose from the full menu below the ‘Trust Me’ menu*
*Available for 2 - 5 guests $60pp or $70pp with dessert
Bites
$4 ea
Rock Oysters
Miso & Lime, Nahm Jim
$4 ea
$5
Rice Cake
Prawn, Coriander, Rujak Dressing
$5
$7
Betel Leaf
Kingfish, Kalas, Coconut
$7
Crisp Tortilla
Crab, Green Apple, Coconut, Lime 7
$7
Perilla Leaf
Pork Hock, Sambal Bajak
$7
Raw
$21
Scallops
Eschallot, Coriander, Chilli, Green Apple
$21
$24
Hiramasa Kingfish
Roasted Rice, Chilli, Lime, Coriander
$24
$24
Atlantic Salmon
Cevice, Perilla Leaf, Coconut Dressing
$24
$31
Raw Fish Platter
Sweet Soy, Lime, Jaew, Ginger
$31
$44
Large Raw Platter
Selection of Our Raw Items
$44
Small
$16
'Otak Otak' Indonesian Fish Cake
Green Chili Relish
$16
$18
Roti
House Curry Sauce, Pickled Cucumber
$18
$22
Salt & Pepper Squid
Yellow Bean & Soy Dressing
$22
Large
$26
Hot & Sour Pork Mince Salad
Lettuce Cups
$26
$22
/
$26
Pad Thai
Original or Chicken
$22
/
$26
$33
Whole Baby Snapper
Carrot, Seaweed, Ginger & Sesame
$33
$20
Brown Fried Rice
Mushroom, Chili, Garlic
$20
$34
Grilled Short Rib
Green Mango Salad, Cashew Nuts
$34
$32
Crispy Chicken
Blood Plum Sauce
$32
Spicy & Wet
$24
Eggplant Gulai Curry
Okra, Cherry Tomato
$24
$36
Wagyu Beef Rendang Curry
Coconut, Lime Leaf
$36
$33
Duck Massaman Curry
Kipfler Potatoes
$33
Vegetables
$16
Stir Fried Asian Greens
Oyster Sauce
$16
$16
Cauliflower
Chilli Caramel, Sesame
$16
$18
Steamed Broccolini
Crispy Corn, Yuzu Dressing
$18
$18
Green Mango Salad
Cashew Nuts, Tamarind Dressing
$18
$3
Rice
(Per Person)
$3
Sweet & Sticky
$16
GF Chocolate Cake
Almond Milk Ice Cream, Yuzu Sake
$16
$13
2014 Maury Mas Amiel VDN Grenache,
France (90ml)
$13
$10
Pandan Roll
Caramelised Coconut, Crème Anglaise
$10
$11
2013 Terre a Terre Botrytis Pinot Gris,
France (90ml)
$11
$16
Pomegranate Mousse
Strawberry Jelly
$16
$14
2014 Clos Bagatelle Muscat
France (90ml)
$14
$5
Ice Cream/Sorbets
per scoop
$5
See wait staff for daily selection of house made ice cream and sorbets
